April 18, 2024

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Health know-how

Here’s What Happens to Your Liver When You Drink Alcohol

No doubt about it: We live in a drinking culture, especially now that many of us are self-isolating or under stress. It can seem like every time you turn around, there’s an opportunity to have a beer or a glass of wine. But what is that drink—or those nights of drinking—doing to your liver?

The liver, as you’ve probably heard, is the body’s largest internal organ. Befitting its substantial territory, it performs more than 500 functions, including metabolizing fats, carbs and protein; producing bile; and detoxifying the blood. When you take a drink of alcohol (otherwise known as ethanol), it’s absorbed through the stomach and small intestines, where it spreads into the bloodstream. Here’s what that does to your liver. Read on—and to ensure your health and the health of others, don’t miss these Sure Signs You May Have Already Had COVID.

1

It Can’t Detox Your Body Properly

Sad unhappy handsome man sitting on the sofa and holding his forehead while having headache

Sad unhappy handsome man sitting on the sofa and holding his forehead while having headache

The liver’s primary job is to filter toxins from the blood. When you drink alcohol, the liver recognizes it as a toxin and begins working to clear it from the body. That means other harmful substances aren’t removed as readily.

The liver converts ethanol to a toxic substance called acetaldehyde, and ultimately harmless water and carbon dioxide, which is excreted from the body. A healthy liver can metabolize one alcoholic drink per hour. Have more than that, and toxic acetaldehyde builds up in the body, causing a hangover. Drink too much too often, and the liver suffers damage.

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2

It Burns Fat More Slowly

refusing alcohol

refusing alcohol

When you’re drinking alcohol, the liver burns acetaldehyde for the body’s fuel instead of fat, as it should. Drink too much too often, and a double whammy of damage can result: Acetaldehyde damages the liver, and fat is stored in the liver instead of elsewhere in the body or being burned off altogether. That can lead to a condition called fatty liver disease.

How to avoid the condition? “Don’t drink too much alcohol,” says Dr. Wynne Armand, assistant professor of medicine at Harvard Medical School. “How much is too much remains controversial, but it’s probably best to avoid alcohol completely.”

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3

It Could Develop a Condition Called Alcoholic Hepatitis

A man holding his stomach.

A man holding his stomach.

Toxic acetaldehyde from drinking alcohol can trigger inflammation in the liver that destroys liver cells, causing a condition called alcoholic hepatitis. It happens in some heavy drinkers and not in others; science doesn’t fully understand why. According to the Mayo Clinic, “If you’re diagnosed with alcoholic hepatitis, you must stop drinking alcohol. People who continue to drink alcohol face a high risk of serious liver damage and death.”

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4

It Could Progress to Liver Failure

doctors appointment physician shows to patient shape of liver with focus on hand with organ

doctors appointment physician shows to patient shape of liver with focus on hand with organ

If alcoholic hepatitis persists, scarring develops in the liver. That scar tissue prevents the liver from functioning normally, leading to a condition called cirrhosis. Alcoholic hepatitis is reversible; cirrhosis is not. As cirrhosis progresses, the liver becomes unable to filter blood and the organ begins to fail, necessitating a transplant.

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5

You Could Develop Liver Cancer

Doctor and patient

Doctor and patient

According to the American Cancer Society, most (but not all) people who are diagnosed with liver cancer have some evidence of cirrhosis.
So to keep your liver healthy, how much should you drink? Experts say no more than one drink a day for women, and two drinks a day for men younger than 65. After 65, men should dial back to one daily. Why? As we age, the stomach and liver naturally shrink, shortening the alcohol-to-stomach travel distance and reducing the liver’s capacity to detox.

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6

Dangers of Drinking and COVID-19

Man relaxing with bourbon whiskey drink alcoholic beverage in hand and using mobile smartphone

Man relaxing with bourbon whiskey drink alcoholic beverage in hand and using mobile smartphone

There are numerous reasons excessive drinking is discouraged during this era of coronavirus.

  • The virus can damage your liver. “Some patients hospitalized for COVID-19 have had increased levels of liver enzymes — like alanine aminotransferase (ALT) and aspartate aminotransferase (AST) — that indicate their livers are at least temporarily damaged,” reports the CDC.

  • The alcohol can weaken your immune system. Just when you need it at its strongest.

  • “Older adults and people of any age who have serious underlying medical conditions, including people with liver disease, might be at higher risk for severe illness from COVID-19,” reports the CDC.

“If you feel concerned about your liver functioning, speak to your doctor as soon as you can and find out what blood tests can help identify liver inflammation and dysfunction,” advises Jaffe. And always be honest with your doctor about how much you drink. And to get through this pandemic at your healthiest, don’t miss these 35 Places You’re Most Likely to Catch COVID.